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Safoco Egg Noodles Thin 500g
- Safoco Egg Noodles Thin is a narrow strip of pasta dough made with eggs.
- Can be used for soup shabu shabu, stir fry noodles, and Hongkong-style dishes.
- Cook noodles in boiling water for 1-3 minutes.
- Occasionally stir the noodles loose until tender, but not overcooked.
- Sold per pack contains 500 grams of Safoco Egg Noodles Thin.
- Safoco Egg Noodles Thin is a narrow strip of pasta dough made with eggs.
- Can be used for soup shabu shabu, stir fry noodles, and Hongkong-style dishes.
- Cook noodles in boiling water for 1-3 minutes.
- Occasionally stir the noodles loose until tender, but not overcooked.
- Sold per pack contains 500 grams of Safoco Egg Noodles Thin.
$0.80
Original: $2.67
-70%Safoco Egg Noodles Thin 500g—
$2.67
$0.80Description
- Safoco Egg Noodles Thin is a narrow strip of pasta dough made with eggs.
- Can be used for soup shabu shabu, stir fry noodles, and Hongkong-style dishes.
- Cook noodles in boiling water for 1-3 minutes.
- Occasionally stir the noodles loose until tender, but not overcooked.
- Sold per pack contains 500 grams of Safoco Egg Noodles Thin.
