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Pork Spare Ribs

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Pork Spare Ribs

  • Taken from the belly side of the rib cage, below the section of back ribs, and above the sternum.
  • A taste sensation, delivering a perfect balance of tender meat and succulent fat.
  • Can be prepared using various cooking methods such as grilling, smoking, baking, and slow-cooking.
  • Guaranteed fresh meat with a national meat inspection service (NMIS) permit.
  • Taken from the belly side of the rib cage, below the section of back ribs, and above the sternum.
  • A taste sensation, delivering a perfect balance of tender meat and succulent fat.
  • Can be prepared using various cooking methods such as grilling, smoking, baking, and slow-cooking.
  • Guaranteed fresh meat with a national meat inspection service (NMIS) permit.
Select Size
From $0.77

Original: $2.58

-70%
Pork Spare Ribs—

$2.58

$0.77

Description

  • Taken from the belly side of the rib cage, below the section of back ribs, and above the sternum.
  • A taste sensation, delivering a perfect balance of tender meat and succulent fat.
  • Can be prepared using various cooking methods such as grilling, smoking, baking, and slow-cooking.
  • Guaranteed fresh meat with a national meat inspection service (NMIS) permit.