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Landang White Approx. 250g
- Landang is a processed tapioca product made from native palm flour.
- The flour used is derived from the inner part of the trunk of the buli or buri palm tree.
- Has the smell of mildly fermented grain and is off-white in color.
- It is traditionally used in making binignit.
- With a good source of several minerals and helps regulate blood pressure.
- Landang is a processed tapioca product made from native palm flour.
- The flour used is derived from the inner part of the trunk of the buli or buri palm tree.
- Has the smell of mildly fermented grain and is off-white in color.
- It is traditionally used in making binignit.
- With a good source of several minerals and helps regulate blood pressure.
$0.14
Original: $0.48
-71%Landang White Approx. 250g—
$0.48
$0.14Description
- Landang is a processed tapioca product made from native palm flour.
- The flour used is derived from the inner part of the trunk of the buli or buri palm tree.
- Has the smell of mildly fermented grain and is off-white in color.
- It is traditionally used in making binignit.
- With a good source of several minerals and helps regulate blood pressure.
